Ground Beef Skillet Dinner Easy
Highlighted under: Quick & Easy
This Ground Beef Skillet Dinner is a quick and easy one-pan meal that the whole family will love.
This Ground Beef Skillet Dinner is not only easy to prepare but also packed with flavor. It's perfect for busy weeknights or when you're short on time yet still want a delicious meal.
Why You'll Love This Recipe
- Quick one-pan meal that's ready in under 30 minutes
- Savory flavors that satisfy your hunger
- Versatile recipe that can be customized with your favorite vegetables
A Quick Family Favorite
When it comes to busy weeknights, this Ground Beef Skillet Dinner is a lifesaver. In under 30 minutes, you can prepare a meal that not only fills hungry bellies but also pleases the palate. The one-pan cooking method means fewer dishes to clean up afterward, making it a perfect choice for families on the go.
Kids love the savory flavors, and parents appreciate the simplicity. With just a handful of ingredients, this dish comes together quickly without sacrificing taste. It’s a meal that can be made even on the busiest of days, allowing you to spend more time enjoying dinner with your loved ones.
Versatile and Customizable
One of the best things about this skillet dinner is its versatility. The recipe serves as a great base, allowing you to customize it with your favorite vegetables or spices. Whether you prefer zucchini, corn, or even spinach, you can easily throw in whatever you have on hand. This makes it a fantastic option for using up leftover veggies in your fridge.
You can also adjust the seasoning to suit your family’s taste. Feel free to add a pinch of red pepper flakes for some heat or swap Italian seasoning for taco seasoning for a different twist. The possibilities are endless, ensuring that this meal never gets boring.
Healthy and Nutritious
Not only is this Ground Beef Skillet Dinner quick and easy, but it’s also packed with nutrition. Ground beef is a great source of protein, iron, and essential vitamins, making it a wholesome choice for your family. The addition of mixed vegetables contributes fiber and vitamins, helping you create a balanced meal in one pan.
By using brown rice or cauliflower rice instead of white rice, you can increase the fiber content and lower the glycemic index of the dish, making it suitable for a wider range of dietary needs. This meal allows you to nourish your family while still enjoying the flavors they love.
Ingredients
Ingredients
Ground Beef Skillet Dinner Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 cup beef broth
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking
Make sure to have all your ingredients ready before you start cooking!
Instructions
Cooking Instructions
Cook the Beef
In a large skillet, heat a drizzle of olive oil over medium heat. Add the ground beef, onion, and garlic. Cook until the beef is browned, breaking it apart with a spoon, about 5-7 minutes.
Add Vegetables
Stir in the chopped bell pepper and cook for another 3 minutes until slightly softened. Add the diced tomatoes, beef broth, frozen mixed vegetables, Italian seasoning, salt, and pepper. Bring to a simmer.
Combine with Rice
Once the mixture is simmering, stir in the cooked rice. Cook for an additional 5 minutes, allowing the flavors to meld together. Adjust seasoning as needed.
Serve
Remove from heat and serve hot. Enjoy your delicious Ground Beef Skillet Dinner!
Feel free to garnish with fresh herbs or cheese if desired.
Tips for Perfecting Your Skillet Dinner
To ensure your Ground Beef Skillet Dinner turns out perfectly each time, start with quality ground beef. Lean ground beef will provide the best flavor without excessive grease. Additionally, chopping your vegetables to a uniform size will help them cook evenly and blend seamlessly into the dish.
Don’t hesitate to experiment with different herbs and spices. Fresh herbs like basil or parsley can elevate the dish, while smoked paprika can add a rich depth of flavor. Remember to taste and adjust the seasonings as you go for the best results.
Storage and Reheating
If you have leftovers, they can be stored in an airtight container in the refrigerator for up to three days. This meal reheats well, making it an excellent option for meal prep. Simply warm it on the stovetop over low heat or in the microwave until heated through.
For longer storage, consider freezing the skillet dinner in portions. When you’re ready to enjoy it again, thaw overnight in the fridge and reheat as mentioned above. This makes it an easy go-to meal for busy days when cooking from scratch isn’t an option.
Serving Suggestions
To complement your Ground Beef Skillet Dinner, consider serving it with a side salad or some crusty bread to soak up the delicious juices. A light vinaigrette salad can add a refreshing crunch that balances the hearty flavors of the skillet dish.
For an extra touch, sprinkle some grated cheese or fresh herbs on top just before serving. This simple addition can enhance the presentation and flavor, making the meal feel even more special for family dinners or gatherings.
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great alternative and will work well in this recipe.
→ What vegetables can I add?
You can add any vegetables you like, such as zucchini, corn, or green beans.
→ Can I make this dish ahead of time?
Absolutely! You can prepare the skillet dinner in advance and reheat it when ready to serve.
→ Is it possible to freeze leftovers?
Yes, you can freeze leftovers in an airtight container for up to 3 months.
Ground Beef Skillet Dinner Easy
This Ground Beef Skillet Dinner is a quick and easy one-pan meal that the whole family will love.
Created by: Emily
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ground Beef Skillet Dinner Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 cup beef broth
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking
How-To Steps
In a large skillet, heat a drizzle of olive oil over medium heat. Add the ground beef, onion, and garlic. Cook until the beef is browned, breaking it apart with a spoon, about 5-7 minutes.
Stir in the chopped bell pepper and cook for another 3 minutes until slightly softened. Add the diced tomatoes, beef broth, frozen mixed vegetables, Italian seasoning, salt, and pepper. Bring to a simmer.
Once the mixture is simmering, stir in the cooked rice. Cook for an additional 5 minutes, allowing the flavors to meld together. Adjust seasoning as needed.
Remove from heat and serve hot. Enjoy your delicious Ground Beef Skillet Dinner!
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 25g
- Saturated Fat: 10g
- Cholesterol: 80mg
- Sodium: 600mg
- Total Carbohydrates: 30g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 30g